Mini Pumpkin Pies

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 12


15 oz canned pumpkin puree

8 oz cream cheese, softened

2tbsp sugar

1 tsp ground pumpkin pie seasoning

1/4 tsp ground nutmeg

Mascarpone cheese

Ground cinnamon, garnish

Pumpkin Spice Primizie Flatbread Crisps

In a medium bowl, thoroughly mix pumpkin puree, cream cheese, sugar, & pumpkin pie seasoning.

Spoon onto Pumpkin Spice Flatbread Crisps and form into triangle shape with a butter knife

Fill pastry bag with mascarpone cheese and pipe onto mini pumpkin pies

Sprinkle with cinnamon

Serve immediately or refrigerate until ready to serve

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